India:
Although sometimes I see the purple labelling that defines the product has egg as the only non-veg product.
Many are vegetarians/vegans here, but even among the non-vegetarians, meat consumption is very low. By this I mean that if people have an ordinary meal or eat a certain dish, the serving of meat that they feed themselves is a slice that's just about 1% of the meal they're having. (It's just pretty much accustomed to the people here)
How about your country?
Although sometimes I see the purple labelling that defines the product has egg as the only non-veg product.
Many are vegetarians/vegans here, but even among the non-vegetarians, meat consumption is very low. By this I mean that if people have an ordinary meal or eat a certain dish, the serving of meat that they feed themselves is a slice that's just about 1% of the meal they're having. (It's just pretty much accustomed to the people here)
How about your country?
